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Beans, great northern, mature seeds, raw| # | Nutr Desc | Units | Nutr Val | Num Data Pts | Std Error |
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| 1 | Water | g | 10.70 | 45 | 0.293 | | 2 | Energy | kcal | 339 | | | | 3 | Energy | kj | 1419 | | | | 4 | Protein | g | 21.86 | 48 | 0.201 | | 5 | Total lipid (fat) | g | 1.14 | 49 | 0.047 | | 6 | Ash | g | 3.93 | 45 | 0.09 | | 7 | Carbohydrate, by difference | g | 62.37 | | | | 8 | Fiber, total dietary | g | 20.2 | | | | 9 | Sugars, total | g | 2.26 | | | | 10 | Calcium, Ca | mg | 175 | 36 | 2.905 | | 11 | Iron, Fe | mg | 5.47 | 36 | 0.305 | | 12 | Magnesium, Mg | mg | 189 | 36 | 3.752 | | 13 | Phosphorus, P | mg | 447 | 35 | 6.43 | | 14 | Potassium, K | mg | 1387 | 36 | 50.802 | | 15 | Sodium, Na | mg | 14 | 31 | 2.333 | | 16 | Zinc, Zn | mg | 2.31 | 35 | 0.069 | | 17 | Copper, Cu | mg | 0.837 | 35 | 0.025 | | 18 | Manganese, Mn | mg | 1.423 | 35 | 0.038 | | 19 | Selenium, Se | mcg | 12.9 | 1 | | | 20 | Vitamin C, total ascorbic acid | mg | 5.3 | 1 | | | 21 | Thiamin | mg | 0.653 | 45 | 0.028 | | 22 | Riboflavin | mg | 0.237 | 45 | 0.01 | | 23 | Niacin | mg | 1.955 | 45 | 0.111 | | 24 | Pantothenic acid | mg | 1.098 | 32 | 0.027 | | 25 | Vitamin B-6 | mg | 0.447 | 32 | 0.008 | | 26 | Folate, total | mcg | 482 | 32 | 14.027 | | 27 | Folic acid | mcg | | | | | 28 | Folate, food | mcg | 482 | 32 | 14.027 | | 29 | Folate, DFE | mcg_DFE | 482 | | | | 30 | Vitamin B-12 | mcg | | | | | 31 | Vitamin A, RAE | mcg_RAE | | | | | 32 | Retinol | mcg | | | | | 33 | Carotene, beta | mcg | | | | | 34 | Carotene, alpha | mcg | | | | | 35 | Cryptoxanthin, beta | mcg | | | | | 36 | Vitamin A, IU | IU | | | | | 37 | Lycopene | mcg | | | | | 38 | Lutein + zeaxanthin | mcg | | | | | 39 | Vitamin E (alpha-tocopherol) | mg | 0.22 | | | | 40 | Vitamin K (phylloquinone) | mcg | 6.0 | | |
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