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BANQUET Original Fried Chicken Thigh Meal, w/Mashed Potatoes and Corn in Seasoned Sauce| # | Nutr Desc | Units | Nutr Val | Num Data Pts | Std Error |
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| 1 | Water | g | 66.89 | 1 | | | 2 | Energy | kcal | 170 | | | | 3 | Energy | kj | 710 | | | | 4 | Protein | g | 9.59 | 1 | | | 5 | Total lipid (fat) | g | 8.67 | 1 | | | 6 | Ash | g | 1.50 | 1 | | | 7 | Carbohydrate, by difference | g | 13.35 | | | | 8 | Fiber, total dietary | g | 1.8 | 1 | | | 9 | Sugars, total | g | 0.33 | 1 | | | 10 | Calcium, Ca | mg | 59 | 1 | | | 11 | Iron, Fe | mg | 0.71 | 1 | | | 12 | Sodium, Na | mg | 265 | 1 | | | 13 | Vitamin C, total ascorbic acid | mg | 1.2 | 1 | | | 14 | Vitamin A, IU | IU | 57 | 1 | | | 15 | Fatty acids, total saturated | g | 1.920 | 1 | | | 16 | Fatty acids, total monounsaturated | g | 3.540 | 1 | | | 17 | Fatty acids, total polyunsaturated | g | 2.330 | 1 | | | 18 | Fatty acids, total trans | g | 0.490 | 1 | | | 19 | Cholesterol | mg | 30 | 1 | |
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