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Dairy and Egg Products| # | Food |
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| 51 | Cheese, low fat, cheddar or colby | | 52 | Cheese, low-sodium, cheddar or colby | | 53 | Cheese, Mexican, blend, reduced fat | | 54 | Cheese, mexican, queso anejo | | 55 | Cheese, mexican, queso asadero | | 56 | Cheese, mexican, queso chihuahua | | 57 | Cheese, monterey | | 58 | Cheese, monterey, low fat | | 59 | Cheese, mozzarella, low sodium | | 60 | Cheese, mozzarella, nonfat | | 61 | Cheese, mozzarella, part skim milk | | 62 | Cheese, mozzarella, part skim milk, low moisture | | 63 | Cheese, mozzarella, whole milk | | 64 | Cheese, mozzarella, whole milk, low moisture | | 65 | Cheese, muenster | | 66 | Cheese, muenster, low fat | | 67 | Cheese, neufchatel | | 68 | Cheese, parmesan, dry grated, reduced fat | | 69 | Cheese, parmesan, grated | | 70 | Cheese, parmesan, hard | | 71 | Cheese, parmesan, low sodium | | 72 | Cheese, parmesan, shredded | | 73 | Cheese, pasteurized process, american, low fat | | 74 | Cheese, pasteurized process, american, with di sodium phosphate | | 75 | Cheese, pasteurized process, american, without di sodium phosphate | | 76 | Cheese, pasteurized process, cheddar or american, fat-free | | 77 | Cheese, pasteurized process, cheddar or american, low sodium | | 78 | Cheese, pasteurized process, pimento | | 79 | Cheese, pasteurized process, swiss, low fat | | 80 | Cheese, pasteurized process, swiss, with di sodium phosphate | | 81 | Cheese, pasteurized process, swiss, without di sodium phosphate | | 82 | Cheese, port de salut | | 83 | Cheese, provolone | | 84 | Cheese, provolone, reduced fat | | 85 | Cheese, ricotta, part skim milk | | 86 | Cheese, ricotta, whole milk | | 87 | Cheese, romano | | 88 | Cheese, roquefort | | 89 | Cheese, swiss | | 90 | Cheese, swiss, low fat | | 91 | Cheese, swiss, low sodium | | 92 | Cheese, tilsit | | 93 | Cream substitute, flavored, liquid | | 94 | Cream substitute, flavored, powdered | | 95 | Cream substitute, liquid, light | | 96 | Cream substitute, liquid, with hydrogenated vegetable oil and soy protein | | 97 | Cream substitute, liquid, with lauric acid oil and sodium caseinate | | 98 | Cream substitute, powdered | | 99 | Cream substitute, powdered, light | | 100 | Cream, fluid, half and half |
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